Breakfast From Scratch

Experience the joy of cooking from scratch with Chef Jennie Gaffney. This class is designed for enthusiasts of all skill levels, from beginners to seasoned cooks, looking to expand their breakfast repertoire. Not only will you learn to prepare these exquisite dishes, but you'll also gain invaluable culinary skills and techniques that you can take home to your own kitchen. Our intimate class setting ensures personalized attention for each participant, making for an enjoyable and interactive learning environment.

Our carefully curated menu for the evening promises a blend of classic flavors and innovative twists, ensuring there's something to delight every palate. You'll have the chance to dive hands-on into the creation of the following dishes:

• Crepes with Espresso Whipped Mascarpone and Red Fruit: Learn the art of making feather-light crepes, paired with a richly flavored espresso whipped mascarpone, and topped with a medley of fresh red fruits for a…