Apple Cooking Class

Discover the delights of autumn in the Hudson Valley with our hands-on apple-themed cooking class, led by the talented Chef Jennie! Nestled in the heart of apple country, our Bed & Breakfast is thrilled to present this seasonal culinary experience during the peak of apple season.

In this immersive class, you'll explore the versatility of local apples through a delicious menu inspired by the rich flavors of fall. Chef Jennie will guide you step-by-step as you create:

• Local Apple Tasting: Begin with a tasting of various local apple varieties, learning about their unique flavors and best uses in cooking.

• Apple Butternut Squash Soup: Craft a comforting and creamy soup that marries the sweet notes of apples with the hearty richness of butternut squash.

• Apple Stuffed Pork Tenderloin with Apple Brandy Caramel: Prepare a succulent pork tenderloin stuffed with apples, complemented by a decadent apple brandy caramel sauce.

• Warm Brussels Sprout…